Arabian Tide Essentials began with love, loss, and a search for healing. At the heart of it all was Tarzan — my loyal 14-year-old German Shepherd — who was bravely fighting cancer. In those uncertain days, I stumbled upon Kombucha, said to hold natural healing powers. Back then, it wasn’t easy to find, but something about it stayed with me.

A second encounter with a locally brewed Kombucha in Panchgani awakened my palate and passion. When the world slowed down in 2020, I dove headfirst into learning the craft. What began as home brews for friends and family soon blossomed into a growing business, celebrated in farmer’s markets and coastal homes alike.

Rooted in the flavors of the Arabian Sea coastline, each batch is infused with local fruits, spices, herbs, and flowers — a tribute to the land and sea that raised me. Just like the ocean, Kombucha is alive, healing, and deeply connected to nature.

Arabian Tide Essentials is more than a brand — it’s a story of healing, of honoring the coast, and of carrying forward a legacy sparked by Tarzan, who once walked beside me on these very shores.